Ricardo Lopez is a Registered Dietitian at Carencia Mental Healthcare, where he provides integrative, evidence-based nutrition care that supports emotional balance, cognitive function, and physical well-being. He specializes in the intersection of nutrition and mental health, helping patients feel steadier, energized, and nourished through practical, personalized interventions. He empowers patients to use nutrition as a tool for healing, clarity, and resilience in daily life.

In addition to his work in mental health, Ricardo has advanced training in oncology nutrition and has supported individuals through every stage of cancer care. He combines clinical precision with a trauma-informed lens, incorporating tools such as microbiome-informed care, nutrient therapy, anti-inflammatory diets, and behaviorally accessible routines. His work is deeply rooted in science, yet always personalized to each patient’s story, lived experience, and readiness for change.

Ricardo believes that food is not just fuel—it’s a powerful tool for connection, regulation, and healing.